Mid-week food porn

January 27, 2010 · Filed under brunch

Cheer up, kid. Only 3 more days until the weekend.

Malted Waffles with HuckleberriesMalted waffles with huckleberries from The Bristol (Photo: Carly Fisher)

— Carly Fisher

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4 Responses so far »

  1. 1

    jess said,

    January 27, 2010 @ 1:34 pm

    i am crying syrupy tears

  2. 2

    Sally said,

    January 27, 2010 @ 4:46 pm

    MMMMM… I want this now!

  3. 3

    Elizabeth said,

    January 28, 2010 @ 10:06 pm

    wow! I am going there. I have not had huckleberries since my childhood when my mom would make huckleberry pie.

  4. 4

    carlyfisher said,

    January 28, 2010 @ 10:16 pm

    Hey Elizabeth, I think the Bristol recently changed the toppings on their malted waffle from the last time I was there. Still sounds very good. I have a huckleberry rec though: melt some gruyere on a nice crusty french bread and then top with huckleberry jam. The sweet and salty combo is out of this world.

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